Korean Barley Tea
My friend Jen travels to Asia a lot for work (or should I say used to now). On every trip that someone takes in my group of friends, we’ve gotten into the habit of bringing local snacks back for the… Continue Reading
My friend Jen travels to Asia a lot for work (or should I say used to now). On every trip that someone takes in my group of friends, we’ve gotten into the habit of bringing local snacks back for the… Continue Reading
One time while staying over at Latika’s place, her husband made us green juice for breakfast. It was so delicious that ever since then I have been trying to recreate the recipe to no avail. The other week I asked… Continue Reading
My affinity for Alinea and Grant Achatz is well known, as I heard tales of the dining experience from countless friends before I too got to experience it’s wonders. One thing that was missing from my dining experience was a… Continue Reading
Another one of my #FTF (Food that is fast) series. In the mornings I generally don’t eat breakfast unless on vacation, but sometimes you just need something to get you going and give you a bit of energy. My recipe… Continue Reading
Get $30 off a WiFi Nomiku with the promo code THEVALUE After dining at Lazy Bear the other week and having a delicious non-alcoholic Yuzu Italian soda, I was inspired to make my very own fruit flavored italian sodas or… Continue Reading
Fortune favors the flexible. Or maybe I just like to see things that way. I’m in LA roughly every 2 months for a getaway. This started maybe about 2 years ago when a friend and I were discussing inexpensive relaxing… Continue Reading
When I feel like taking someone out for drinks, I want to have a conversation, instead of wriggling my way to the bar through a sea of bodies. Bars to me represent people who are partially writhing to the music… Continue Reading